Born from the earth, shaped by the sun, matured in oak barrels and bottles –
wine captures the sensuality of nature. Fine local wines, renowned classics from home and abroad, and hidden gems from small winemakers are part of the selection in our hotel wine cellar. The wines not only complement the culinary experience but can also be enjoyed during a tasting in our wine cellar.
PS: fancy a little preview? We showcase a selection of our exquisite wines in our “Kobus” – a stylish glass cube in the restaurant. You can purchase them directly; just ask your sommelier*.
* The wines in the “Kobus” are available exclusively during your restaurant visit or for takeaway. Tastings are only offered in our wine cellar.
– Thomas Häntsch